Experience a new expression of one of the world's most celebrated coffee origins with our Hawaii Kona Cuvée. This expertly crafted blend combines authentic Kona coffee with premium Central and South American Arabica beans to create a smooth, complex cup that builds on the signature character of Kona while introducing new layers of flavor.
Our roast master carefully developed this Cuvée to complement the naturally buttery sweetness and refined body of Kona coffee without overshadowing its distinctive qualities. The result is a beautifully balanced medium roast with rich aromas, a silky mouthfeel, and notes of caramel, roasted nuts, and subtle fruit that enhance Kona's naturally smooth profile.
Grown on the volcanic slopes of Hawaii's famed Kona region, Kona coffee is produced in limited quantities due to the area's unique climate and small growing region. The combination of rich volcanic soil, warm sunshine, gentle rainfall, and meticulous cultivation creates one of the world's most prized specialty coffees. By pairing these exceptional beans with carefully selected Arabica coffees from Central and South America, we've created a blend that is both approachable and remarkably sophisticated.
*Contains 20% Kona coffee and 80% foreign-grown coffee.