Pirates used to sing “Yo ho ho and a bottle of rum,” but we are convinced that once you take a bite of this delicious 33 oz. Tortuga Rum Cake, you will sing “Yo ho ho and a Tortuga Rum Cake!” Made with exceptionally fresh, high quality eggs, butter, and imported walnuts – this moist, decadent coffeecake tastes from the first bite all the way to the last. What’s its secret though? The rum!
With a Tortuga Gold Rum glaze over the cake, this Cayman Island treat will drive your taste buds wild with flavors of cinnamon, nuts, and of course, the sugary sweetness of spicy rum. Aged for five years in special oak barrels, the Tortuga Gold Rum is what makes these Tortuga Rum Cakes so incredible! With its drizzled coating drenched over the moist cake, the rum – which is not available to purchase to the public – makes this coffeecake taste like an afternoon island delight!
Baked from scratch daily and packaged in a gold box, this Tortuga Rum Cake will make a statement at your party or as a gift. For anyone that loves a powerful kick of flavor in the softest cake they’ve ever tasted, the Tortuga Rum Cake does not disappoint.